Happy Thursday! I hope your week is going swimmingly. And if it isn’t? At least you can take comfort in knowing that the weekend is just around the corner. This past Saturday we drove to Bay St. Louis to visit Grannie and my mother-in-law. It was such a beautiful day, and we decided to go out…
review
100% Pure Australian Tea Tree Oil Review
If you know me well, then you know I try to avoid chemical and pharmaceutical remedies and medications whenever possible. I prefer going the natural route, whether it’s by drinking apple cider vinegar and honey to ward off a sore throat or cold, rinsing my mouth with coconut oil, or cleaning my kitchen sink with lemon…
Bistro Escoffier: Je t’adore! (A Review)
This past Saturday night, Mark and I celebrated our 6th wedding anniversary. We’ve been longing to try something new (although we love our tried-and-true Mobile favorites), so when I first read about Bistro Escoffier in January, I knew it was next on our list. A little background for you: the only true French meal I’ve…
A Review of Walker’s Drive-In
I can’t count the number of times I’ve promised this restaurant review, but despite the month-long wait, I’m here to deliver! Earlier last month, Mark and I joined his parents for dinner at Walker’s Drive-In in Jackson, Mississippi to celebrate my father-in-law’s birthday. Mark and I have dined at Walker’s twice before, and each meal…
Clancy’s Restaurant Review
One of my favorite things about New Orleans is the abundance of small, sometimes-quirky, neighborhood restaurants. While some of the big-name tourist eateries measure up to the hype, the best food is usually found off the beaten path. Not too far from that path is Clancy’s. Situated Uptown on the corner of Annunciation and Webster…
Keifer’s Restaurant Review
It’s no secret that I have a fondness for Mediterranean food. Hummus is one of the true loves of my life, and you could wrap almost anything in fresh pita, top it with tzatziki sauce, and call it delicious. Keifer’s in Jackson, MS has some of the best Greek and Mediterranean food around. Mark and…
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